Damascus Steel Knife Set, 7-pc (Espresso)

$649.00 $929.00

Easter Offer

Damascus Steel Knife Set, 7-pc (Espresso)

Name: Damascus Steel Knife Set, 7-pc (Espresso) — Default Title
Brand: HexClad Cookware AU
SKU: CTKFKB07-EPW3
Price: 649.00 AUD
Availability: InStock

130 Reviews

$649 ( $929 value)

30% Savings

$649 ( $929 value) 30% Savings

$649 ( $929 value)

30% Savings

$649 ( $929 value) 30% Savings

Select a Color: Espresso

Green

Espresso

LIFETIME WARRANTY

FREE SHIPPING

30-DAY RETURN GUARANTEE

SHIPS FREE* IN 1-2 BUSINESS DAYS

30 DAY RETURN

For a limited time, we are offering our best-selling 6-piece Japanese Damascus steel knife set along with our NEW Magnetic Walnut Knife Block. Show your knives the respect they deserve with HexClad’s elegant, two-sided, magnetized knife block. Uniquely crafted using eco-friendly natural walnut, this free-standing block beautifully displays your knives while keeping them safely within reach. The Essential 6-piece knife set has everything you need to dominate food prep. Each knife is forged from 67 layers of Japanese Damascus steel, giving you a harder blade (60 Rockwell Rating) and a sharper edge for effortless slicing.

*Free shipping within Australia & New Zealand

❗Age Verification Required. Knives are not for sale to persons under the age of 18. Validating your date of birth is required to complete checkout.

Magnetic Walnut Knife Block
20 cm Chef's Knife
20 cm Serrated Bread Knife
18 cm Santoku Knife
13 cm Utility Knife
9 cm Paring Knife
23 cm Honing Steel

Cleaning

Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.

Storage

We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.

Complete care Instructions >

Seasoning

Wash with warm soapy water, rinse and dry completely. Then apply a small amount of food-grade mineral oil to the board and let sit for a few hours to absorb into the wood before using.

Cleaning

After each use, scrape food particles off your board or plate before washing both sides with hot, soapy water and a clean sponge. Pat dry immediately with a clean towel or paper towels and stand upright on your kitchen counter to dry completely. Do NOT put it in the dishwasher. Do NOT use bleach, which could stain wood and dry it out. Do NOT leave the board or plate soaking in water. Do NOT store in high-humidity environments, which may cause warping.

Complete care Instructions >

Cleaning

Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.

Storage

We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.

Complete care Instructions >

Seasoning

Wash with warm soapy water, rinse and dry completely. Then apply a small amount of food-grade mineral oil to the board and let sit for a few hours to absorb into the wood before using.

Cleaning

After each use, scrape food particles off your board or plate before washing both sides with hot, soapy water and a clean sponge. Pat dry immediately with a clean towel or paper towels and stand upright on your kitchen counter to dry completely. Do NOT put it in the dishwasher. Do NOT use bleach, which could stain wood and dry it out. Do NOT leave the board or plate soaking in water. Do NOT store in high-humidity environments, which may cause warping.

Complete care Instructions >

HexClad cutlery carries a lifetime warranty against manufacturer's defects. This warranty does not cover damage from improper use or storage, accident, loss, or theft. Damage resulting from cutting on hard surfaces, prying, twisting, bending, cutting frozen foods, and other hard-shelled foods is not covered by this warranty. In addition, damage resulting from dishwasher use, knives left soaking/standing in water, not dried immediately after washing, or use in a foodservice setting is not covered by this warranty. The following conditions are not covered by our lifetime warranty: dulled blades, pakkawood handle damage, rust, discoloration, and bent/broken/chipped/snapped knife blades.

$189

$279

Features

Its iconic swirled look shouldn’t be all you covet in real Damascus steel knives. Unlike imitators, our knives feature 67 layers – forged by skilled blacksmiths – so they last and last.
Its precisely honed edge is thanks to the Honbazuke method, a three-step hand sharpening technique that shapes the edge, sets its angle and refines for a super-sharp, polished edge.
Built for durability, the bolster (where the handle meets the blade) and hybrid tang extend into the handle, and are permanently secured for optimal weight and balance.
Secure, contoured handle feels good in the palm, eliminating fatigue. Resin-infused Pakkawood resists moisture and cracking.
The Rockwell Scale measures knife hardness. A score of 58-60 is considered optimal; ours hits 60 thanks to an advanced heat treatment–a process of tempering and quenching the steel–that enhances its hardness.
Our warranty is a testament to the quality and durability of our knives. Investing in HexClad means investing in knives you want to own for a lifetime.

What's Included

Hybrid construction combines fundamental Japanese knife-making techniques with durable German engineering principles.
Slice through hard vegetables and sinewy proteins alike; a chef’s knife is a “go-to knife” best for most slicing and chopping.
Forged blades comprise 67 layers of Japanese Damascus steel for a harder blade–a 60+ Rockwell rating.

Dimensions:

Length: 32.6 cm
Blade Length: 19.05 cm
Weight: 0.58 kg

Wide serrations enable smoothly cut slices.
Handle is perfectly balanced and designed for a comfortable and controlled grip.
Works as well with crusty loaves of sourdough as it does airy chiffon cakes.

Dimensions:

Length: 32.4 cm
Blade Length: 18.5 cm
Weight: 0.52 kg

Everyday knife on par with a chef’s knife, for those who prefer a less pointy blade.
Precisely cut vegetables, herbs and more in record time.
Perfectly balanced.

Dimensions:

Length: 32 cm
Blade Length: 18.85 cm
Weight: 0.68 kg

Hybrid construction combines fundamental Japanese knife-making techniques with durable German engineering principles.
A smaller, easy-to-handle knife for everyday prep.
Forged blades comprise 67 layers of Japanese Damascus steel for a harder blade–a 60+ Rockwell rating.

Dimensions:

Length: 24.1 cm
Blade Length: 12.7 cm
Weight: 0.33 kg

Hybrid construction combines fundamental Japanese knife-making techniques with durable German engineering principles.
A must-have for small jobs like peeling, coring and cutting strawberries.
Forged blades comprise 67 layers of Japanese Damascus steel for a harder blade–a 60+ Rockwell rating.

Dimensions:

Length: 19.56 cm
Blade Length: 8.1 cm
Weight: 0.30 kg

Hardened carbon steel rod.
Machined, vertical striations realign the edge of knife blades.
Flared bolster provides a safe and secure grip.

Helps maintain sharpness without dulling blades (as a slotted wooden block can do)
More hygienic way of storing knives, free from moisture or mildew buildup opportunities
Space-saving design frees up your countertop

Dimensions: