HexClad Walnut Cutting Board, Medium – HexClad Cookware AU
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HexClad Walnut Cutting Board, Medium

$149
$149
$149
$149
Quantity 1

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Featuring beautiful contrasting grains, walnut is just what you want in a wooden cutting board. Known for its exceptional density and durability, it can withstand the impact of cutting tools and resist deep knife scratches better than softer woods. And, walnut’s natural antimicrobial properties can help inhibit the growth of bacteria which is crucial for cutting boards that come into contact with raw meat and produce. Best of all, our Walnut Cutting Boards will (when properly cared for) last longer than their plastic counterparts. That’s good for you…and good for the world.


  • Not your usual hardwood board, our premium walnut boasts a rich, dark color and is extraordinarily durable, withstanding the impact of frequent use, resisting knife marks, and remaining functional for a long time.
  • Natural antimicrobial properties – really! – help inhibit the growth of bacteria, contributing to a cleaner, safer cutting surface.
  • Thanks to its density, walnut minimizes the visibility of scratches – thus reducing the chance of deep crevices that could harbor bacteria.
  • Walnut can actually self-heal, closing its grain when exposed to oil, when cared for properly. Additionally, its dense structure helps repel stains over time.
  • The wood has a mild, pleasant aroma and is naturally resistant to absorbing food odors.
  • Size: 30 cm x 40 cm


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HexClad Walnut Cutting Board, Medium

"Gordon Ramsay personally uses HexClad at home. And Oprah has its stainless steel pan as one of her favorite things. And we—Esquire—consider it as one of the best cookware brands ever." — Esquire

"How do you know if a cookware brand is good? You check for the Gordon Ramsay stamp of approval — and HexClad sure has it. The brand offers pots, pans, lids, sets and more, and each one is ready to become a cooking staple." — New York Post

"Eagle-eyed fans have spotted these pans in Gordon Ramsay's home-cooking videos. There's a reason: They have the durability and searing and sautéing power of stainless steel combined with a shockingly scratch-resistant, nonstick surface." — People

“Over a year and a half in, these skillets are still working like the day I unwrapped them.” — Food & Wine

“The HexClad 10-Inch Hybrid Pan feels fancy, but it's also a sturdy piece of cookware that blew the competition out of the kitchen during every one of our tests: Food slid off easily, it was a breeze to clean, and heat was evenly distributed while cooking.” — CNN Underscored

Product Overview

HexClad Walnut Cutting Board, Medium

Care Instructions

Hand wash with warm, soapy water.

Complete care instructions

Real chefs people. Real reviews.

Tonight's dinner is Creamy Lemon Garlic Shrimp and Zoodles cooked in the @hexclad wok. Love this dish, and this pan!

@mixxinupketo

Picanha sliced with an incredible @hexclad knife!

@dudefoodfire

Easy, quick cheesy omelette on my @hexclad pan.

@ivan_323

Easy Peasy Buttered Five Cheese Tortelloni.

@kusina_ni_misis

Inspiring home chefs everywhere

7PC HEXCLAD HYBRID COOKWARE SET W/ LIDS & WOK
Love, Love, Love
These pans are the best. Right out of the box, you can feel the quality, from the weight of the pan to the way it feels in your hand. Cooking is a breeze, even heating, nonstick, true stay-cool handles, and dishwasher safe! I’m in love!
Christie S. Brooklyn, NY
12" HEXCLAD HYBRID PAN
Definitely worth the money
The best pan I have used so far. I own about 3 different types of pans, but the Hexclad is the one I always use for everything. From scrambled eggs to searing and frying. I truly recommend it.
Justyna S. Dallas, TX
THE ESSENTIAL 6PC JAPANESE DAMASCUS STEEL KNIFE SET
These knives are AMAZING!
I have always loved cooking, but I got really into watching cooking shows a year ago and I learned the importance of having good knives. These knives are so sharp and precise. I would 10/10 recommend.
Grace L. San Diego, CA
Reviews